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  • December 10 2014 – Robert Fiumara

    December Roundup: Buzzworthy Trends

      Out of all the growing trends, the use of environmentally sustainable products is growing the fastest. Operators across the entire industry of foodservice are showing greater awareness as they incorporate products and designs that are green. Making major headway is the incorporation of green ventilation systems. Ventilation systems take up a large amount of energy, so equipping systems with...

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