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Every restaurant wants their menu to have a wide appeal and to cultivate interest from customers across each and every generational period. That said, the Baby Boomers really are the largest generational audience, accounting for approximately 44% of the population and 70% of the expendable income. These older customers are far more likely to dine in compared to other generational...

Do you cater? Catering can be hard to implement and costly, but it is also an effective way to increase earnings and build business both in and outside of your restaurant once you implement a sound catering structure into your business.   Catering Is a Difficult Process to Begin   To begin, if you’re serious about offering catering services, you...