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  • March 21 2015 – Robert Fiumara

    Dreaming of Culinary School: Programs and Contests to Enter

    If you've ever wished that you had attended culinary school, now’s your chance to make your dreams come true!  Celebrity Chef, Rachel Ray, has teamed up with the International Culinary Center to begin a new type of competition where the winner will receive a full tuition to the school’s externship program.  The program will run from six to nine months...

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  • December 25 2014 – Robert Fiumara

    Culinary Programs Making a Difference in Correctional System

      In Utah, a culinary program is teaching inmates how to cook and create a new path for their lives. Davis Technical College and Utah State Prison have teamed up to provide inmates with six vocational programs – culinary arts being one of the six. The program currently has 17 inmates enrolled and students must meet the same standards as...

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  • November 24 2014 – Robert Fiumara

    Culinary School: Weighing the Pros and Cons

      With the costs of secondary education on the rise, many wonder if the price is worth it. The same applies for those considering a culinary school degree. Many ask if a simple apprenticeship program can’t give them the same skills and experience as a formal education while some say that nothing can beat the advantages of a degree.  ...

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  • April 30 2014 – Robert Fiumara

    The Value of Culinary School: Is It Worth It?

    As the work force moves into a new and more technical age with higher job demand and scarcer job availability, there are more and more people seeking employment in stable career fields that require a more personal human touch. It's no wonder that, more than ever, people are interested in careers in the culinary arts. As a result, more and...

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